redefines Mississippi’s idea of a Mexican restaurant. From the fresh-squeezed limejuice and organic agave nectar in every margarita to the made-from-scratch corn and flour tortillas, Sombra focuses on the fresh, flavorful tastes that are at the core of our authentic food and drink. The rustic, colorful and casual environment will allow you to sit back, take your time, and enjoy Sombra’s modern take on traditional Mexican and Southwest dining.
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