All Day Menu Top Antipasti $8.00 Polpette al Sugo Slow cooked homemade meatballs served with hearty tomato sauce and topped with shaved parmigiano reggiano cheese. $17.00 Frittura Zuppa Di Pesce Mixed seafood on a light tomato and wine sauce. $16.00 Tagliere Di Salumi Thinly sliced of mix premium cold cuts. $13.00 Prosciutto E Mozzarella Parma prosciutto ham and fiordilatte mozzarella. $14.00 Bresaola con Rucola E Parmigiano Dried cured beef topped with arugula and shaves of parmesan cheese. $13.00 Burratina con Peperoni Soft ripened cheese with roasted peppers and fresh to » More on Farfalle Menu
