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. The Latest Review: ★★★★★
Sent on the 7th of August, 2013
A must visit while in Seattle. Tom has captured Seattle and the rest of the country with his Asian influenced and Northwestern cooking. A true institution. -Thierry Rautureau, Top Chef
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white cheddar, onion bun, pickled green tomato, special sauce, hand cut fries  17 » More on Dahlia Lounge Menu

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