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Dahlak
is a fantastic Ethiopian Restaurant
Ranked #1 of 17 Restaurants in West Philadelphia Philadelphia.
Some say, it is outdoor.
.
The Latest Review: ★★★★★
Sent on the 7th of August, 2013
The outdoor/backyard patio is the place to be
Tender chicken cooked in Berbere sauce and served with a hard-boiled egg. It is a hot to mild tomato and onion based stew-like serving which is made with Berbere a unique blend of various herbs and spices like chili peppers, garlic, ginger, dried basil, black pepper, fenugreek, and cardamom seeds with cultivated plants that grow wild exclusively in Ethiopia » More on Dahlak Menu