39th visitor, Write a Review

Lidia Bastianich & her son, Joe, opened Becco in 1993 & since then, it has been providing the New York community with outstanding service for 20 years.

. The Latest Review: ★★★★★
Sent on the 7th of August, 2013
"There's a special with unlimited amounts of their 3 amazing pastas of the day. I recommend devoting as many hours as you can muster and leave on a gurney." -Jeffery Self, Jeffery & Cole Casserole
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re: Becco on 355 W 46th St, New York (212) 397-7597 WebSite
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# Name Rate
1 Becco, 355 W 46th St5.00
2Gyu-Kaku Japanese BBQ, 321 W 44th St4.00
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