From http://tomasitas.com Tomasita’s Restaurant has maintained a commitment to the recipes and ingredients of New Mexico since Georgia Maryol founded it in 1974: Hatch chiles, pinto beans, corn, and fruit cultivated under the warm rays of the sun. Later this month, this beloved local favorite will begin adding a new ingredient to the mix: renewable electricity generated by its own solar array. For the last few months, passersby have marveled at the structure rising from the parking lot next to the restaurant. A shelter for train passengers? A cover for street festivals? Instead, the impressive structur

Menu
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Tomasita's Menu

500 S Guadalupe St, Santa Fe, NM

Mexican Restaurant

(505) 983-5721