From http://www.le-bernardin.comSohm and Le Bernardin’s culinary team, which is mentored and overseen by chef Ripert, collaborate on a menu of simple and shareable dishes meant to complement and elevate the wine selection, including cheese and charcuterie, salads and tartines paired with local and international wines.

Menu
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Le Bernardin Menu

155 W 51st St, New York, NY

French Restaurant

(212) 554-1515