DineHere.us
Respond by adding your own review for Jam
Write a Review. Add a photo. Click one ★rating button.
Add a photo (Optional)
in response to:
Rich liver, sweet onion jam and sprightly cabbage: unexpected ingredients that cure breakfast-sandwich fatigue. Here, the pork liver terrine is served open-face on a pretzel baguette.
Your review will appear under the name of 22nd (if accepted by FoodPages moderators). 22nd is just a random anonymous nickname we have given you. You may change it here.
The Fine Print: These reviews are owned by whoever posted them. We are not responsible for them in any way.