From http://www.caviarrusse.com/Our smoked fish are cured according to artisanal procedures in small batch smokehouses, under slow, gentle smoke with mild local hardwoods.

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If there is a discrepancy between the establishment's online price and the price at their business establishment; the latter shall be considered the correct price.

Caviar Russe Menu

538 Madison Ave, New York, NY

Russian / Ukrainian

(212) 980-5908