From http://basslakedrafthouse.comtwo chicken breasts, char-grilled and dusted with Montreal Chicken seasoning, topped with caramelized beer onions, Dijon honey mustard, cheddar cheese, and portobello mushroom served with garden blend long grain and wild rice and featured vegetables

Menu
If there is a discrepancy between the establishment's online price and the price at their business establishment; the latter shall be considered the correct price.

Bass Lake Draft House Menu

124 Bass Lake Road, Holly Springs, NC

(919) 567-3251


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