From http://barnaclebistro.com We will be closed Monday 1/12! I'm in the process of making TOM KA GAI a coconut chicken soup and SALMON CHOWDER . The smoker will produce another batch of ST. LOUIS RIBS magically on wednesday! My focus will shift to more variety in the dinner menu area over the next month.I will do better at having salad specials! All things holy do not have to be made with butter and cream! just most of them.. I'm also planning a AUTUMN CABBAGE AND SMOKED MEAT BORSCHT later in the week...

Menu
If there is a discrepancy between the establishment's online price and the price at their business establishment; the latter shall be considered the correct price.

Barnacle Bistro Menu

29805 Ellensburg Ave., Gold Beach, OR

American Restaurant

(541) 247-7799